Clarke County Hospital Dietary Cook in Osceola, Iowa
Join an award-winning team! Clarke County Hospital is a nationally ranked top 20 Critical Access Hospital located in Osceola, Iowa. Exceptional patient satisfaction reflects our positive work culture and our friendly staff throughout the hospital. We strive to make a difference by providing excellent, compassionate care.
The Dietary Cook performs a wide variety of tasks and operations to prepare, cook, and serve standardized recipes for patients, employees and guests as directed in compliance with regulatory requirements and standard practices. This position sets up and prepares equipment for food preparation, cooks all food on planned schedule, and is responsible for cleaning the work area in the kitchen and in the dining area.
This position is Part Time and will work 16 hours per week. Shifts include: mornings and evenings as needed with every other weekend and shared holiday rotation.
Benefits and Perks
Free Life Insurance
Free Long Term Disability coverage
Free access to workout equipment
Vision services discounts
Iowa Public Employee Retirement System (IPERS)
Paid Time Off and Sick Leave
Tuition Reimbursement Program
Employee Assistance Program (EAP)
Shift differential and call back pay incentives
OTC drug discount purchase
Equal Opportunity Employer